Tag Archives: slave trade

WEST AFRICA JOURNAL: Freedom is a wooden pole

Freedom Flagpole

Freedom Flagpole, Albreda, the Gambia | ©Greg Gross

PILGRIMAGE, noun.
1. A journey to a sacred place or shrine.
2. A long journey or search, especially one of exalted purpose or moral significance.
(SOURCE: The American Heritage® Dictionary of the English Language, Fourth Edition)

Not much to look at. A nondescript, whitewashed old flagpole behind an ancient iron muzzle-loading cannon on a bare patch of sandy ground in northern Gambia.

But for me, this is now my Bethlehem, my Mecca and Medina, my St. Peter’s Basilica, my Bodhi tree.

My Wailing Wall.

Albreda, Gambia | ©Greg Gross

It’s known in the Gambia as the Freedom Flagpole. You’ll find it in a place called Albreda. And it holds as much meaning for me as the above-mentioned locations do for Christians, Muslims, Buddhists and Jews.

For anyone descended from Africans stolen and sold into slavery, this is, or should be, sacred ground.

For the relative handful of tourists who come here, Albreda is a village they have to walk through to reach the place they really came to see.

That would be Juffureh, the ancestral home of Kunta Kinteh, made famous by author Alex Haley in his book “Roots: The Saga of an American Family.”

The fishing village of Albreda sits on the northern shore of the wide and deceptively powerful Gambia River, about a two-hour boat ride east from the Gambian capital, Banjul.

It also sits about four miles away from James Island, not quite in the middle of the river, almost dead-center in the middle of a giant, sweeping curve in the river channel.

By all accounts, the fishing is good here — ladyfish, barracuda, shrimp, and a monstrous species of salmon with a transparent nose that the locals refer to as “the captain fish.”

From the late 1600s to the mid-19th century, a different kind of fishing was being done here.

The Gambia was one of the hubs, some say the original anchor point, of the trans-Atlantic slave trade. Albreda was one of the slave ports. It traded hands back and forth for many years between British and French colonists before the British finally grabbed it for good in 1857.

By then, they’d been out of the slavery racket for 50 years. But the trade was still going on elsewhere along the river. Including James Island, where a fort had been built to warehouse the captives before they were loaded onto the slave ships.

They were kept in heavy iron chains and shackles, and fed one meal a day, all for the purpose of rendering them too weak to resist, or escape. (You can still see and feel those chains at the Slavery Museum in Juffureh.)

But some of them did escape. Which brings us back to that flagpole.

The British erected it and put out the word: Any African who could escape from James Island, somehow make their way to Albreda and touch that flagpole would be considered a free man.

That was it. Just touch that pole and you were free.

All you had to do was slip past the guards on James Island, dive into the river and swim across to Albreda. Swim through that deceptively strong current.

A distance of four miles.

After spending who-knows-how-many days under the tropical heat in heavy iron chains and shackles, being fed one meal a day.

James Island was the Gambia’s Alcatraz.

No one knows exactly how many African captives braved that swim. We do know that few made it. Most drowned.

I recently made that journey from the island to Albreda, but I made it in a motorized pirogue. And in all the hustle and hurry of our group to get to Juffureh, greet the village elder and listen to the descendants of Kunta Kinteh, I didn’t get a chance to stop at the Freedom Flagpole.

Nor did I find out until long after we’d left that in making that little four-mile pirogue ride, we were passing over the bones of uncounted numbers of African ancestors, all of whom died trying to reach that spot and touch that pole.

All of this, to me, is now sacred ground. It would be even had Alex Haley never written a word about Kunta Kinteh. The island, the river, Albreda. All of it.

I need to return to Albreda. I need to touch that flagpole, if only to honor the memory of all those who died trying to do the same.

No pilgrimage should be left unfinished.

Young men in Albreda, Gambia

Young men in Albreda, Gambia | ©Greg Gross

WEST AFRICA JOURNAL: Images and impressions

If you’ve never been to Africa before, especially if you’re a black American, West Africa may be the best region to get your introduction to the Mother Continent. That’s what I did, in the Gambia.

And if you’ve been keeping up with the West Africa Journal I posted after my trip, you know I’ll never be the same.

The pretext for my visit was the International Roots Festival, a biennial commemoration of the Gambia’s legacy in the African slave trade, as documented by author Alex Haley in his book “Roots: The Saga of an American Family.”

We visited the village of Juffureh, where Haley located the descendants of his African ancestor, Kunta Kinteh. They’re still there and we met them. We saw the Slavery Museum there, which exhibits the iron “implements” used to bind and shackle the captives.

We also cruised up the Gambia River to James Island, where Kinteh and perhaps as many as 1 million Africans were warehoused before being loaded onto slave ships for the long cruise across the Atlantic Ocean to the Americas and a life of forced servitude.

And we were there when it was renamed Kunta Kinteh Island.

We met a British woman who has been compiling records on hundreds of European slave ships. Thanks to her, I now have the names of three “slavers” that sailed into Louisiana in the 1700s — the Betsey and Hennie, the Ruby and the Prince de Conty. The odds are pretty good that my own ancestors arrived from Africa on one of those three ships.

And of course, there was the futampaf, the rite of passage through which i was adopted by a Gambian family and given the name of Yaya Colley. In all, 38 African descendants from the United States, the UK and the Caribbean (including Jamaican reggae star Luciano), went through it.

The country describes itself as “the smiling coast of Africa.” It sounds like a lame bit of marketing, until you start meeting Gambians and realize:

  1. They take it seriously, and
  2. They do everything they can trying to live up to it.

Like the family in the village of Kanilai who adopted me.

Like the parking lot attendant who invites you to the naming ceremony for his newborn child, after meeting you the day before.

Like the Tourism Ministry aide who stayed with us long after his working hours were over, helping us out, so long that he lost the use of his government car and had to take a cab home. We practically had to waterboard him before he’d let us pick up his cab fare.

Like the hotel maid who, seeing me washing out shirts in the bathroom sink, took them without being asked, washed them, ironed them and left them neatly folded in the middle of my bed — along with the $20 bill she found in my shirt pocket.

And if you’re a black American visiting the Gambia, what you may see as a vacation, they treat as a homecoming. They aren’t merely happy to see you. They’re overjoyed. And they can’t do enough for you.

Gambian Muslims speak of celebrating Christmas with their Christian neighbors, while their Christian counterparts celebrate Muslim holy days with them. The country is 95 percent Muslim and 5 percent Christian, but if there are any tensions or conflicts between the two, they’re extremely well hidden.

There’s tremendous poverty in the Gambia, especially in the countryside, where electricity and running water are exotic luxuries or simply unknown for many. Like the rest of sub-Saharan Africa, the country is battling malaria, which kills about 1 million Africans a year.

But the people’s spirit remains warm, upbeat, irrepressible.

By themselves, without the great beaches, five-star hotels or rich cultural heritage, they make the Gambia a place worth coming to, or in my case, coming back to.

And God willing, I will.

AFRICA: Not a country, not a cliché



“Ladies and gentlemen, this is the Captain. There will be a slight delay…”

I love this pic, which first surfaced on the Web seven years ago and immediately went globally viral.

I also hate it.

The reasons for loving it are clear to anyone who hasn’t had their sense of humor surgically removed. You can almost imagine the lions idly joking among one another as they recline in their shady splendor:

Lion A: “I hear these bush pilots are pretty tough.”

Lion B: “Really? I heard they taste just like chicken.”

Lion C: They do. And they’re not exactly gazelles, either, if you catch my drift!”

So what’s not to like?

AN IMAGE OF AFRICA
The problem I have is not so much with the pic itself as with what it represents. An image.

For far too many people in the Western world, and especially here in the United States, images like this are more or less what people think — and sometimes all that people think — of when you mention the word “Africa.”

I remembered this pic when Kiratiana Freelon, the up-and-coming young editor of American Airlines’ Black Atlas Web site, sent out a link to an AOL Travel story by Sean McLachlan on the Gadling site.

The headline is self-explanatory:

“IT’S TIME TRAVEL WRITERS STOPPED STEREOTYPING AFRICA”

The author makes the case that far too much of what we see from travel writers, and from Western media in general, about Africa ranges from the benignly glib and superficial — dusty streets with goats and chickens — to a now-standard laundry list of grim and gruesome sound-bite material.

HIV/AIDS, foreign aid and extreme poverty, crime and violence, corruption, and land being stolen from whites by blacks.

The question is not whether any of this is true. it’s all true and everyone knows it. The problem is that by focusing on these themes nearly to the exclusion of all else, Western mainstream media have embedded the idea in millions of minds that when it comes to Africa, that’s all there is.

And on that last point, whites in Africa being stripped of their lands by blacks, McLachlan has this to say:

“If black people get their land stolen, you won’t hear a peep from the New York Times or the Guardian. If rich white ranchers get their land stolen, well, that’s international news.”

All those who think that white farmers are the only ones on the Mother Continent who get ripped off and dispossessed, raise your hands — and remove your rose-colored blindfolds in the same motion.

MORE THAN SLAVERY
We won’t even get into the number of Americans, including some fairly prominent public figures, who still labor under the incredible notion that Africa is a country.

You can read the entire AOL Travel story here.

Something you won’t find in the article also bears a mention: As important as it is to “Us,” there’s also a lot more to Africa than the legacy of the trans-Atlantic slave trade.

I haven’t even set foot in Africa yet, and even I know the Mother Continent’s got a lot going on.

Countries living in peace, with governments working toward the betterment of their peoples’ lives.

Places where Muslims and Christians, Africans and Arabs, live in harmony.

Africa has thriving urban centers the length of the continent. Lagos, the capital of Nigeria, has just about eclipsed both Cairo and Johannesburg as Africa’s largest city.

A week from now, I’ll be flying into Dakar, the capital of Senegal. Kiratiana and several other friends of mine have already been there. They all say the same thing:

“You’ve got to go, Greg. You’ll love Dakar. Love it!”

And what do you find in cities like Lagos and Dakar and Nairobi and Dar es Salaam?

A CONTINENT ON THE MOVE
You find growing communities of international business, with Africans as their driving force.

Magnets for foodies and some of the finest wines being produced on the planet.

A whirlwind of high-fashion to rival Paris, Milan or New York.

The second largest film industry in the world.

Writers, photographers, artists, filmmakers, sculptors, fashion designers, all in full effect.

And not only the largest, most diverse and energetic music scenes in the world, but one that goes back more than a hundred years. High-life, hip-life, Afropop, Afrojazz, and more that I haven’t even heard, or heard of, yet. Miriam Makeba, Hugh Masakela, Ladysmith Black Mambazo, Ali Farka Touré — and I’m not even scratching the surface.

The entire genre of world music, like homo sapiens himself, began in Africa.

They’re also adding their own flavors to American hip-hop and black gospel music. The results are incredible.

Reading your typical American news publication or watching a typical U.S. television network, you might never hear about any of that.

Speaking of which, what do the following people have in common?:

  • NBA basketballer Boris Diaw
  • R&B singer Akon
  • World music star Youssou N’Dor
  • French politician and first woman ever nominated for president in France, Ségolène Royal

ANSWER: They’re all from Senegal. Dakar, to be exact.

Why do Western media do such a lousy job of presenting the whole picture of Africa? In part because they have no “boots on the ground” there. Most major U.S. news organizations pulled out decades ago; many more never bothered going there. That leaves media outlets presenting Africa to their audience through a very narrow view of a very few sources.

Ask them why, and they’ll tell you:

  1. Reporting from Africa is very expensive, and
  2. Their audience isn’t really interested.

Is the audience not interested because the media haven’t told it the full story of Africa, or are the media not telling the story because the “mainstream” audience doesn’t want to hear it? It becomes one of those chicken v. egg questions that can never be settled.

Meanwhile, a week from now, I’ll be there myself, and I have no idea what all is going to happen. But let me leave you with what’s not going to happen.

I’m not going on safari.

I’m not going to encounter ragged, glowering young men slinging AK-47 assault rifles every five steps.

Above all, I’m not going to have my takeoff or landing delayed by lions.

GHANA WEEK: A lot of flavor, a lot of “flava”

Tonight, the contestants on CBS’ The Amazing Race will be getting a taste of Ghana. But being an IBIT reader, you will have had your taste already.

One of the realities of the global slave trade is that it has left us, its descendants, feeling largely cut off from our heritage, our history, our ancestry. We know we have Africa in our DNA, but we are not really African and never have been.

One of the things you realize when you look at Ghana, however, is that just maybe, that disconnect isn’t as total as it often seems. There have been connections made, exchanges back and forth across the Atlantic, that turn up in music and in food.

Think of the video above as both a visual and audio taste of the country, starting with the capital, Accra.

That audio sense is important, because Ghana has gifted the world with a lot of music. Music is also where you see the cinnection between between Africa and black America.

What you’re hearing in this first YouTube video is an example of “highlife,” a dance music style from Ghana and Nigeria that goes back to the 1930s and has been evolving ever since.

But Ghana is known for another, more modern music style, a blend of West African highlife and American hip-hop, with a little reggae thrown in for some extra Caribbean “flava.”

The result is what Ghanaians call “hiplife,” and it has a growing legion of listeners on both sides of the Atlantic, especially in and around the Caribbean.

Here’s other video sample, courtesy of YouTube:

There’s a third musical form that’s very popular in Ghana, one whose roots are found in America — black gospel music. The church songs of hope and praise that originated with the first descendants of African slaves have found their way “back home,” and Ghanaians are putting their own interpretations on them:



(In reality, gospel as almost as universal in popularity around the world as jazz ad hip-hop. Gospel concerts in Paris, for instance, are commonplace.)

This page on the Ghanaweb site offers loads of videos featuring examples of all three musical styles — highlife, hiplife and gospel.

This abundance of music makes for a bangin’ nightlife scene in Ghana, especially in the Osu district in Accra, where Oxford Street is said to be “on” 24/7..

Then again, you can also find an Irish pub in Osu (other than perhaps North Korea, is there any place on the plant where you can’t find an Irish pub? Just sayin’…).

Then there’s the food. Check out Jollof rice, a dish common to West Africa, and see if it doesn’t make you think of chicken jambalaya or any number of other Creole dishes.

If you sprang from a culture that enjoys arroz con pollo, it just might resonate with you, too.

Another common element in Ghanaian cuisine, flavorful stews featuring chicken, seafood and okra.

Gumbo, anyone?

As for drink, you can find a lot of wine in Ghana. Just not necesssarily wine made from grapes.

Palm wine. Millet wine. Maize wine. Ginger wine. T/he first two are alcoholic, the other two aren’t.

Especially watch out for akpeteshie, a Ghanaian homebrew hard liquor whose alcohol content by colume may reach as high as 50 percent.

A little too much of this stuff and you may not need the plane to fly home.

Add it all together, and you have a country with a great many flavors to it, a land linked by language, history and culture to our own. A place worth getting to know.

Or at least, getting a taste.